Soy Flour Recalled for Undeclared Gluten in Gluten-Free Products
Cargill is recalling PROSANTE TSOYFLR flour products labeled gluten-free because they may contain gluten above 20 ppm. Consumers with celiac disease or gluten sensitivity should not consume these products.
What this means for you
Real risk of harm even if no illness or injury has been reported yet. Stop using the product and follow the agency's guidance.
Our severity reasoning: This is allergen mislabeling involving gluten, a common allergen, in products labeled gluten-free. The source reports no illnesses or injuries. Per the FDA severity rubric, allergen mislabeling on common allergens where no illness has been reported is classified as High (3).
Plain-English summary
Cargill, Inc. is recalling PROSANTE TSOYFLR 3P MNCD soy flour sold in 50-pound paper bags because products carrying a gluten-free label may contain gluten at levels above 20 ppm.
Gluten is a protein found in wheat, barley, and rye. For consumers with celiac disease or non-celiac gluten sensitivity, consuming gluten can cause serious health effects. Products labeled as gluten-free are expected to contain less than 20 ppm of gluten.
The recalled flour was distributed nationwide in the United States and internationally to Canada, Chile, Costa Rica, Guatemala, Mexico, and the United Kingdom. A total of 1,507,400 pounds are affected. Consumers who have purchased the recalled product should not consume it.
The recalled product
- Product
- PROSANTE TSOYFLR 3P MNCD 50LB BG, paper bag
- Manufacturer
- Cargill, Inc Corporate Headquarters
- Category
- Food — Grain / Flour
- Hazard
- allergen-gluten
- mislabeling
Distribution
Distributed nationwide across the United States.
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